Vulcan VC4ED Single-Deck Full Size Electric Convection Oven with Solid State Controls 40" – 240V/1-3ph

Vulcan VC4ED Single-Deck Full Size Electric Convection Oven with Solid State Controls 40" – 240V/1-3ph
Vulcan VC4ED Single Deck Convection Oven
The Vulcan VC4ED Single-Deck Full Size Electric Convection Oven is designed for commercial kitchens that demand precision, consistency, and reliable performance. This 40-inch oven features solid-state electronic controls for accurate temperature management and even cooking across multiple racks, making it ideal for baking, roasting, and finishing large-volume menu items.
Operating on 240V with 1-3 phase power, the VC4ED ensures fast heat-up times, consistent temperature recovery, and energy-efficient operation. Its rugged stainless steel construction and heavy-duty interior oven racks provide durability for demanding restaurant, bakery, hotel, and catering environments.
Perfect for high-volume foodservice operations, the Vulcan VC4ED convection oven delivers professional-grade results with dependable performance, ease of use, and long-lasting reliability.
Manufacturer Details:
Convection Oven, electric, single-deck, standard depth, solid state controls, 60 minute timer, (5) nickel plated racks, 23-3/4"H legs with foot, stainless steel front, top & sides, stainless steel door with window, 1/2 HP, 12.5kW, NSF, cUL, UL, ENERGY STAR®
![]() |
![]() |
![]() |
![]() |
Original: $6,590.00
-65%$6,590.00
$2,306.50Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Vulcan VC4ED Single Deck Convection Oven
The Vulcan VC4ED Single-Deck Full Size Electric Convection Oven is designed for commercial kitchens that demand precision, consistency, and reliable performance. This 40-inch oven features solid-state electronic controls for accurate temperature management and even cooking across multiple racks, making it ideal for baking, roasting, and finishing large-volume menu items.
Operating on 240V with 1-3 phase power, the VC4ED ensures fast heat-up times, consistent temperature recovery, and energy-efficient operation. Its rugged stainless steel construction and heavy-duty interior oven racks provide durability for demanding restaurant, bakery, hotel, and catering environments.
Perfect for high-volume foodservice operations, the Vulcan VC4ED convection oven delivers professional-grade results with dependable performance, ease of use, and long-lasting reliability.
Manufacturer Details:
Convection Oven, electric, single-deck, standard depth, solid state controls, 60 minute timer, (5) nickel plated racks, 23-3/4"H legs with foot, stainless steel front, top & sides, stainless steel door with window, 1/2 HP, 12.5kW, NSF, cUL, UL, ENERGY STAR®
![]() |
![]() |
![]() |
![]() |

























